Palomino from the Las Vegas vineyard in the pago of Carrascal de Sanlucar. Unfortified but aged a little under flor. Not just simple Palomino but a blend it seems of three different Palominos. Perhaps individual varieties rather than clones? The intricacies of the Sherry triangle vineyards are something fairly new to me, such is the dominance of brand and naming by style, Fino, Amontillado etc. Must say I’m really looking forward to visiting later in the year and seeking out the old is new expressions of what’s a special bit of grape growing country. If this bottle is any indication, treats are in store. This opens like a good Manzanilla without the weight of fortification or the old dank oak and sulphide which can mar Sherry a little for me. As it breathes in some air, it just gets better and then a bit more. Loads of saline, savoury flor challenge, beautifully measured by huge florals, yes, chamomile of course, browning sweet apple, blossom honey and yellow peach. Background of sweet drying meadow grass. All pith and fine extract. Incredible depth all floated on a caress of startling acidity and the finest grape skin chew. The best of flor and fruit, dry and confronting but pure and delicious. Nothing else like it, and therein lies the fascination. So lucky to score this at auction. Not sure what I expected but a very happy surprise.
13.5% alcohol. Cork. Current vintage is about $70aud in Spain. Better start saving.
96 points.
Cognitive Bottle Therapy 