2017 Moulin de Gassac Guilhem Syrah Grenache Mourvèdre Pays d’Herault IGP

From the family responsible for the hallowed Mas de Daumas Gassac’s grand vin comes this grand value. A Murphy’s direct import. Lip smackingly fresh, clean and delicious. Clear red fruit, some Languedoc herbiness and good acidity in harmony. Little bit dilute towards the end but it’s candid in its honest good fruit and not artificed by over extraction. The quality of good skin tannin and ripe acidity pull it through. Just as good the second day. Lovely label too that would look good on hobbit’s dinner table, my precious.

12.50% alcohol. Screwcap. $10.

89 points for a tenner!

2017 Domaine A. Berthet Rayne Cairanne Vieilles Vignes

60% Grenache, 20% Syrah, 20% Carignan. All done in concrete it seems and all the better to avoid any dirty or specious oak flavours which find no favour around here. Dark and self contained at first but musky violets and very ripe raspberry smells eventually emerge. Rich and full mouthful of wild but clean berries. Solid tannin but with some melting chocolate softness to help it along. The fruit’s just lovely and evenly ripe, perhaps it’s the level of care and hard work organic farming demands? Reckon this will be extra delicious in another year or two. Chapeau to the patient bloke who runs the wine stall at the 10th’s Marché St. Martin. Impeccable selections so far.

14.50% alcohol. Cork. 11.50 euros.

93 points.

2015 Les Vignes OubliéesTerrasses du Larzac

A favourite caviste in Paris, Les Caves du Marais, run by the irrepressible Jean Jacques Bailly, is described by Paris by Mouth as the sort of place you always thought should exist but rarely does. Yet to be disappointed when asking for a coup de coeur. This Languedoc blend of Grenache, Syrah and Carignan is spectacularly rich, firm and at its powerful core deeply fruited. Dark squishy cherries and blackberries abound with earthy road tar, woody herbs, dried figs and scents of an old carbon black fireplace. The exuberance is nailed securely in place by dense wall of ripe tannin and acid that really brings the fruit to life with food. Sort of daunting without in that almost Italian way maybe. Wild but beautifully clean. The winery website shows just how carefully its beautiful old vineyards are tended. Forgotten no more.

14% alcohol. Cork. 24 euros.

95 points.