From an obscure and very small AOP close to the source of the Loire up in a valley in the Massif Central and a valley over the hills from the Rhône, this is a clean and deeply fruited Gamay. The ripest, darkest and most squishy imaginable dark cherries are seasoned with cocoa dusted sweet earth. Almost like there’s an infusion of the rocks in which the vines grow. Starts well and then goes deep into the palate, resounding as it leaves with a sweet hug of ripe skin tannin and a sparkle of rock, spice and acidity. Loosens up a bit the next day with a lift of skin shrivelled ethyl acetate and a drying finish. From a hot year up in remote cool mountains. Great wine from nowhere.
14.5% alcohol. Cork. $32 at auction.