2016 Thibaud Boudignon Anjou Blanc

Chenin Blanc with a lot of spit and polish. Opens with a bit of spritzy CO2 reduction and noticeable oak. A quick double decant accidentally losing a mouthful down the sink, careful, and the fruit came swimming to the surface as the finest bubbles faded. None of those broad, brassy sulphide yellow flavours of careless Loire Chenin but delicious apples, yellow stone fruit and gin and tonic freshness. Extremely classy fruit, perfect high level acidity and a touch of oak savouriness are so poised it’s almost impossible to say if it’s dry or there’s a touch of residual. Really, who cares, it counterpointed sushi and sashimi so well. Oishhhiii…..hai.

13.50%. Cork. About $100, alas, could drink this more often.

96 points.

Published by

cognitivebottletherapy

Everyday events struggle to share space with wine thoughts in an ever shrinking brain.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s