2016 Fattoria Basciano Chianti Rufina.

Far too much Italian wine recently but the craving for tannin and acidity with rich winter grub and some lucky wins at auction means no let up yet. From the same maker as the bravely commercial Il Bastardo, this is a traditional DOCG Rufina. Sangiovese with a slug of Colorino. Dark semi dried sour cherries, tobacco, licorice and some well controlled sooty oak. Really drying firm tannins and a smack of ripe acidity. Dark, serious, desiccated skin flavour and texture point toward a hot dry vintage, perhaps? Not quite the cool, red fruit calm that used to mark Rufina. Nonetheless a clean, delicious Sangio that comes into sharp focus with warming oily, cheesy pasta. E basta.

13.50% alcohol. Cork. $20 lucky win at Langton’s, don’t you dare bid on the other two bottles!

93 points.

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cognitivebottletherapy

Everyday events struggle to share space with wine thoughts in an ever shrinking brain.

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