Trusted observers suggest there was a lot of crop loss to hail in Beaujolais in 2016, particularly in Fleurie. Some of what was left ended up in this delicious bottle of deep joy. Over two days, it started a bit wild yeasty with middle weight cherry, all bright and fresh. The countryside yeast swirls into sweet clod earth. Just picked fresh fruit acidity and pithy grape skin push the flavour along. Second day, things darken, kirsch, exotic spice and a floral perfume to still lighten. Succulent and concentrated, power and poise. Beneath the depths, a rigid backbone of sparkling granitic acid. Hearts and bones as Paul Simon sang.
13% alcohol. Cork. Thanks D for the careful choice.
94 points plus a bit in time?