2017 Tyrrell’s Pokolbin Hunter Valley Semillon

Thanks to some high praise on Winefront and a memorable glass of 2013 Tyrrell’s Belford from the Sydney Opera House Bar, a spectacular place for a drink on a summer evening, I’ve been slowly building up a stash of a few bottles. Like good Riesling, Hunter Semillon doesn’t seem as sought out as some on Langton’s auction site. Three bottles of this for $17 each seemed a good buy. Only way to find out was to open one of them. Sweet green herbs, baby green peas and nettles. Hint of beeswax. Lemon rind oils and brisk citrus add fruit sweetness. There’s also an intriguing smell of something like dusty roads just as it starts to rain, petrichor anyone? In texture, a rainwater like softness on ripe but very mouthwatering acidity. Not the fruit power of Belford or HVD but so easy to drink. Roll on summer.

11% alcohol. Screw cap. $17 at auction.

91 shy points.

Published by


Everyday events struggle to share space with wine thoughts in an ever shrinking brain.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s